Welcome to Restaurant Capote y Ole, a culinary gem nestled in the heart of Rijeka, Croatia. Here, the essence of Spanish cuisine comes alive through a thoughtfully curated menu that celebrates bold flavors and premium ingredients.
Highlights include the exquisite Pluma Bellota, noted for its tender, perfectly cooked texture and remarkable flavor—an experience praised by many. The Iberian ham stands out as a heavenly indulgence, while the seafood paella brilliantly balances freshness and aroma, leaving diners enchanted.
Whether it’s a cozy breakfast or an unforgettable dinner akin to a Spanish getaway, Restaurant Capote y Ole promises a dining experience you won’t forget.